The Club round of the 2026/27 Rotary Young Chef Competition, hosted by King Henry VIII School, was a vibrant and inspiring showcase of youthful creativity, confidence, and culinary flair. Held on Friday 19th June 2026, the event welcomed 18 talented young cooks who stepped into the school’s bustling food technology department with determination and enthusiasm. 🌟 A Day Filled with Energy, Skill, and Creativity From the moment the competition began, the school’s food technolog